Live stream preview

Next video will start in 30 seconds

Emperor' Jar Soup

Close Open

Water Boiled Beef

Binge Season 1 of Tso'l Food • 7m 32s

Up Next in Binge Season 1 of Tso'l Food

  • Emperor' Jar Soup

    In this episode of Tso’l Food Los Angeles, we learn all about Emperor’s Jar Soup at Bistro Na’s.

  • Peking Duck

    When Washingtonians want Korean cuisine, they head out to the suburb of Annandale in northern Virginia. The businesses in this enclave can be so niche, some don’t even bother with English signs.

    But nestled among them is a Chinese restaurant with a unique place in history… in the normalizatio...

  • Crab Rangoon

    Go to any Chinese restaurant in the United States, and you’re likely to find an appetizer called Crab Rangoon. It’s a rather misleading name as it neither has roots in the former capital of Myanmar... nor in China.

    CGTN’s Gerald Tan explores this curious dish in this edition of Tso’l Food.